Grilled jerk chicken marinated in traditional Jamaican and Haitian spices, served with served with Rice or Yoka Fries

Grilled chicken in a flavorful mayonnaise-based sauce, served with Rice and Fried Plantains or Fufu and Fried Plantains

Tender chicken cooked in a flavorful sauce served with Rice and Fried Plantains or Fries Yoka

Marinated and fried pork Cooked twice (griot) and served with fried plantains and a side of beans and rice (diri kole ak pwa)

Crispy fried fish served with Rice and beans or fufu and a spicy sauce and Pikliz.

A flavorful stew made with fish and an assortment of vegetables, served with Rice and beans and Fried Plantain

• A complete meal featuring the following:
o Appetizers
o Griot (pork)
o Shrimps
o Jerk Chicken
o Beans and rice (diri kole ak pwa)
o Mac-N-Cheese
o Fried Yoka
o Fried Plantains

• Choice of 2 Appetizers from the list below:
o Chiktaye
o Akra
o Marinated Chicken
o Marinated Shrimp

• Dessert Choices (1):
o Pain Patate (Sweet Potato Pudding)
o Haitian Beignet (Fried Doughnuts)

• Griot (pork): 1 lbs
• Rice and Beans (diri kole ak pwa)
• Plantains: 12 ripe plantains
• Salad with Griot Bites (Bacon) and Dressing